There are plenty of sunny, summers days left and we share a Grilled Eggplant with Figs and Cream Cheese Recipe by Nicolette from La Petite Patisserie that is…
This is an easy no fuss Christmas Red Christmas Trifle Recipe, that is sure to impress every guest at the Christmas table this year. Up or down-style the…
After so many questions in class and for the sake of research, Nicolette from La Petite Patisserie decided to make a Macaron. So let’s rather call these Coconut…
So many times over the festive season we get caught up in the snow and all that traditionally goes together with the Christmas feel. In reality we in…
Photographer, Amanda Boonzaaier spoils us with a lovilee rustic table setting with a cold cucumber and avo soup recipe by Nicky Brecher, winner of the 2012 ‘Toptientuiskokke’ competition…
Granola Bars are great for both breakfasts, packed lunches, picnics or a pick me uppers. This home made Granola Bar recipe is both easy to make and delicious…
Nicolette van Niekerk from La Petite Patisserie shares a delicious Custard Slice Recipe. The Vanilla or Vanilla Custard slice, is actually originally from France, however it is still…