The first time I tasted salami, I was in awe. I just had to find out more on how to make my own and share that with you today! Would love to know what you think! The recipe below makes enough to serve 8 to 12 people. Ingredients 24 Petit Beurre biscuits 350g Dark chocolate broken into…
Lee-Ann from LV Star photography captured Vera’s first birthday. The theme was a Little Sweetheart party, the perfect theme for a little princess! Grey and…
Ruan & Elri Lotz tied the knot earlier this year, and Figure of 8 Photography was there to capture their special memories. The ceremony took…
We celebrate National Women’s Day in South Africa, celebrating a group of woman who stood up for their right and what they believed in. This…