If you are looking for an easy breakfast on the go recipe then this Breakfast smoothie recipe is just what you need! I could literally not stop tasting (drinking) this Pineapple, Mango and turmeric smoothie by Ankie from Wooden Spoon Kitchen.
When I got my NUTRiBULLET last year I started experimenting with making my own smoothies so was ecstatic when Ankie prepared these breakfast smoothies for our Easter styled brunch ideas shoot. (Even more when she allowed me to share this delicious smoothie recipe). The turmeric smoothie looks like custard – yellow, but man, they taste even better! This is a Vegetarian recipe and this smoothie is also gluten-free.
Pineapple, Mango and fresh turmeric breakfast smoothie recipe
Ingredients
Method
Make sure to freeze all your fruits in advance and chill the milk you are going to use.
Place all ingredients in a blender and blend until smooth.
Serve the smoothies straight away.
Ingredients
Directions
Make sure to freeze all your fruits in advance and chill the milk you are going to use.
Place all ingredients in a blender and blend until smooth.
Serve the smoothies straight away.
Notes
Other lovilees that took part in the shoot was Pauli’s Food Co who supplied some of their delicious sauces for the fruit and cheese finger food platters, The WJ Collection with their cement wares and then Melanie Wessels Photography who took the amazing images for us.
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